About Us
Awarded ‘Chef of the Century’ by the Gault Millau guide, Joël Robuchon operates a dozen restaurants in cities such as Paris, Tokyo, New York and Hong Kong. His restaurants have garnered a total of 25 Michelin stars – more than any other chef in the world.
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Accolades
Finalist on Tatler Restaurant Award 2010 - Best Front of House team and Best Sommelier & Wine List
Winner of the 'Menu of the Year' award, Caterer Cateys 2007
Winner of Zagat Survey 2008 'best newcomer award'
Awarded its second Michelin star in the 2009 edition of the annual Michelin guide
L’Atelier de Joël Robuchon has been voted as one of the British coolest brands 2011 by an Expert Council and over 2,000 members of the British public